I’ve eaten at 3 Michelin restaurants with my fiancee. I’m a receiving clerk/entry-level QA at a wire manufacturer and they’re basically a pharmacy cashier. We live just an hour outside of LA or 2 hours from it, depending on traffic. At first, I…
Originalartikel lesen: What a Three star Michelin dessert in Spain at El Celler de Can Roca looks like
